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林业资源管理 ›› 2008, Vol. 0 ›› Issue (6): 97-101.doi: 10.13466/j.cnki.lyzygl.2008.06.014

• 科学技术 • 上一篇    下一篇

不同抚育措施对油茶林土壤养分 微生物及酶活性的影响

郝艳, 刘君昂, 周国英, 李河   

  1. 中南林业科技大学 资源与环境学院,长沙 410004
  • 收稿日期:2008-09-09 修回日期:2008-11-03 出版日期:2008-12-28 发布日期:2020-12-08
  • 作者简介:郝艳(1984-),女,安徽萧县人,硕士生,主要从事应用微生物方面的研究。Email:haoyanhh@yahoo.com
  • 基金资助:
    国家林业局项目(2007-47);国家“十一五”林业科技支撑计划资助项目(2006BAD08A1104);中南林业科技大学研究生科技创新基金资助项目(2006sz13);湖南省教育厅资助科研项目(08C930);中南林业科技大学青年科学研究基金资助项目(07003B)

Effects of Different Culture Measures on the Soil Nutrient, Microorganism and Enzymatic Activity in Oiltea Camellia Stands

HAO Yan, ZHOU Guoying, LIU Junang, Li He   

  1. College of Resources and Environment,Central South University of Forestry and Technology,Changsha,Hunan 410004,China
  • Received:2008-09-09 Revised:2008-11-03 Online:2008-12-28 Published:2020-12-08

摘要: 对常宁地区不同抚育措施油茶林的土壤养分、微生物及酶活性进行了测定和分析。结果表明:各林分间土壤养分、微生物数量和酶活性存在较大差异。同一林分土壤养分、微生物数量和酶活性随取样深度的增加逐渐降低。锄抚林地在土壤养分、微生物总数和酶活性方面明显高于未抚育和刀抚林分。相关分析表明,这3种林分的土壤养分(有机质、全氮、碱解氮和速效磷)与微生物数量及酶活性之间存在相关关系;细菌数量和脲酶活性与土壤有机质、全氮、碱解氮和速效磷等主要养分指标呈显著或极显著正相关;过氧化氢酶和蔗糖酶活性与土壤养分指标间相关性不强。

关键词: 油茶, 土壤养分, 微生物, 酶活性

Abstract: The soil nutrient,microorganism and enzyme activity were studied and analyzed in Oiltea camelli plantations in Changning area.The results showed the differences of microorganism quantity among different types of soil was significant,so were the enzyme activity and soil nutrient.However,distribution of the nutrients and enzymatic activities in the soil profile was same.With the depth added,the soil nutrient,microbe populations and enzyme activities declined continually.The soil nutrient,microorganism and enzyme activity in the farming land were obviously higher than those in other types of soil.Moreover,it was revealed that the soil nutrient was closely related to the change of biological properties and among themselves.The correlation among soil microorganism quantity,enzyme activity and soil nutrient content is significant,it can be used as evaluation index of soil fertility.

Key words: Camellia oleifera, soil nutrient, microorganism, enzyme activity

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